hong cha bugs bitten oolong_yancha Perhaps it takes after its

Perhaps it takes after its namesake

where he took this this video

and pair with our Tea Taster Cups for a complete tea tasting set

with a portfolio of quality heicha or dark teas from the alpine forests of the region

The aging process requires interaction with air

hong cha bugs bitten oolong_yancha Perhaps it takes after itsLeaves rolled into tight balls, but with the unmistakable fragrance of Hong Cha. This extraordinary black tea is made from a mix of Jin Xuan and Tieguanyin after being bitten by a special insect during the summer months. Bug bitten teas are known to develop Mi Xianga deep, honey like flavor that is also prominent in this Guifei Hong Cha. The Tieguanyin in this unique blend provides its classic shortbread aroma, albeit with a twistroasting and