Pancetta - durchwachsener Speck – flach (3470 g; vakuumiert), Montalcino Salumi Viveri the diverse aromas from the

the diverse aromas from the nose reappear

always too little wine from the small winery

Turkey sauce with poultry and rabbit meat

alle 4-5 Wochen frisch angeliefert wird

dass er die Handwerkskunst und das Qualitätsstreben von zwei Manufakturen in sich vereint

Pancetta - durchwachsener Speck – flach (3470 g; vakuumiert), Montalcino Salumi Viveri the diverse aromas from thePancetta! By now, it should be familiar from every cooking show. One of Italys major export hits, and rightly so. This streaky pork belly comes from local Tuscan pig breeds. The pieces are sharply seasoned. They mature for several months and are highly recommended thinly sliced on bread or in pasta sauces. Ingredients: pork, salt, pepper, natural flavors, sucrose, dextrose, antioxidant: E301, preservatives: E252 and E250. Store in a cool, dry place.