La Narval Premium Small Galician Scallops in Olive Oil with Garlic & Chilli, 120g Bamboo steamer fat reduced cocoa powder (25%)

fat reduced cocoa powder (25%)

this pan is perfect for gas hobs

With this three tier tiffin tin

Designed for ease of use

smoky notes

La Narval Premium Small Galician Scallops in Olive Oil with Garlic & Chilli, 120g Bamboo steamer fat reduced cocoa powder (25%)La Narvals Galician scallops are preserved in olive oil with garlic and chilli. They are volandeiras, or queen scallops. These small bivalves are known for their firm texture and mild, sweet flavour. Tinned scallops are a delicious addition to your pantry. You can enjoy them straight from the tin or gently warmed. Serve with crusty bread to mop up the infused oil. You can pair them with a glass of cava or white wine. Garlic and chilli add heat and