Harvest Moon Pinot Noir rippon From vineyards located in Wettolseim

From vineyards located in Wettolseim and Kientzheim grown on marly-limestone

The ferments last for 7 -10 days and the wines are then matured in large oak barrels (20 and 30 hl Stockinger foudre and some 600lt demi-muid)

Spontaneous wild yeast fermentation in large oak vats precedes 27 months in oak

a cascade of fine-grained tannin and a bright black cherry-skin acidity on the exit

Lifted with notes of herbal tea and brambly black fruits

Harvest Moon Pinot Noir rippon From vineyards located in WettolseimThis King Valley Pinot Noir is rich in layers of dark berries, plums and cherries with a touch of spice and delicate soft tannins. It will seduce and delight!